Organic FIRST PRESS Extra Virgin Olive Oils are produced with the extraction of the green olives that were collected on 20 August 2024 and were pressed the same day. They are dark green and have a dense fruit aroma and taste. They create a bitterness on the tongue and the burning sensation on the throat due to the richness of the phenol compounds and antioxidants they contain.They are ideal for table use and recommended to be consumed as raw.
Package: Tin can (dimensions: 6.8 x 9.4 x 18.4 cm)
Weight: 1 lt. / 1030 gr.
Origin: Turkey
FFA Ratio: 0.22%
Harvest Season:August 20th, 2024
Best Before: September 2026
Flavor:Intense fruity, unripe almond flavor with fresh and descent scent
Color: Intense green, green
Extrusion Method: Horizontal extraction, cold-pressed, early harvest
Region: Bademli-Dikili/Turkey
Company Registration Number: TR-35-K-045371
Olive Variety: Ayvalık